Roscioli Thanksgiving Selection

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A curated journey through Italy to complement every dish on your Thanksgiving table. From a bright and playful Lambrusco to a crisp Verdicchio and a warm Nerello Mascalese, each wine brings balance and versatility to the meal. An Tuscan red and an elegant Barolo add depth and spice, while the natural Vermouth offers the perfect finish with aromas of cardamom and vanilla. 

• Lambrusco Cattabrega, Podere Sotto il Noce
• Sparviero 2023, La Staffa
• Lanò 2020, Traclò
• Rosso 2024, I Mandorli
• Barolo di Castiglione Falletto 2015, Tenuta Montanello
• Vermouth Toscano, Franco