Roscioli Thanksgiving Selection

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A curated journey through Italy to complement every dish on your Thanksgiving table. From a bright and playful Lambrusco to a crisp Verdicchio and a warm Nerello Mascalese, each wine brings balance and versatility to the meal. A Tuscan red and an elegant Barolo add depth and spice, while the natural Vermouth offers the perfect finish with aromas of cardamom and vanilla. 

• Lambrusco Cattabrega, Podere Sotto il Noce
• Sparviero 2023, La Staffa
• Lanò 2020, Traclò
• Rosso 2024, I Mandorli
• Barolo di Castiglione Falletto 2015, Tenuta Montanello
• Vermouth Toscano, Franco