Ca' Liptra - Kypra

Founded in 2012 by four friends with experience at top Marche wineries, Ca' Liptra focuses on minimal intervention, allowing the terroir of Cupramontana to shine through in every bottle.
Ca' Liptra’s Kypra is crafted from Verdicchio grapes grown in the “Vigna Bassa,” located at 250-350 meters above sea level. The vineyard’s southeast exposure and soil rich in silt, limestone, and chalk contribute to the wine’s minerality and vibrant structure. Fermented with indigenous yeasts in concrete tanks, Kypra is aged for 9 months in concrete, followed by 2 months in bottle. Best served at 14-16°C, this wine can be enjoyed now or aged for up to a decade.

Grape: Verdicchio
Region: Marche