Francesco Massetti – Cé Rosato 2023

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“Cé” is Francesco Massetti’s idea of a rosato that feels like summer—but never just a seasonal fling. Made from Montepulciano grown in the hills of Abruzzo, this wine carries the freshness of the Adriatic breeze and the quiet strength of the land it comes from. Francesco works with organic methods and a light touch in the cellar: spontaneous fermentation, no filtration, and only minimal sulfur. The result is a rosé that’s textured yet crisp, with bright acidity and a savory finish that keeps you coming back for another sip. It’s not a candy-pink aperitivo wine—it’s made to sit at the table, next to a plate of grilled vegetables, fresh cheeses, or even roasted fish. A rosato with depth, clarity, and soul.