Podere Sotto il Noce - Saldalama

"Saldalama" represents with elegance and at the same time rusticity the conviviality and genuineness of the Emilian tradition, strong in its territorial bubbles refermented in the bottle. Emilia has always produced refreshing effervescent nectars with the native grapes of the area, bottling a must with a light residual sugar inside, ready to ferment again with the first warmth of Spring: this type of winemaking has ancient peasant origins, so much so having been renamed the “ancestral method”. This represents an unusual union between very different vines, a principle that inspired the illustration of its label.

Grape: Indefinite and indefinable mix of native white and red grapes
Region: Emilia Romagna