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AgrumatoCollettivoBotanico

Collettivo Botanico - Agrumato

Sale price$49.00

Collettivo Botanico is an independent project that produces natural vermouth, amaro, and bitters, using wild botanicals and working with artisan winemakers across Italy. It was created to bridge the world of natural wine and mixology, with simple, transparent recipes and no additives.
Agrumato is a citrus liqueur made by infusing Sicilian Taroccooranges from the area of Lentini, creating a vibrant and refreshing flavor profile. The infusion process preserves the natural aromas and acidity of the fruit, delivering a balanced drink that is both sweet and tangy. Ideal for sipping or using in cocktails, Agrumato is a straightforward and honest liqueur that emphasizes freshness and clarity.

Alc. Cont. 14,% by Vol.
Roscioli Wine Club

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Collettivo Botanico is an independent project built around a simple idea: starting from good wine, organic fruit, wild herbs, and doing as little as possible beyond that.
They produce vermouths, bitters, and amari in Tuscany, on Monte Amiata, working with natural processes, without artificial colors or additives.
Rather than working from industrial formulas, each bottle is developed through collaborations with winemakers and farmers.
Many of the products are tied to specific places and small productions, from Sardinia to Marche, from Sicily to Tuscany. The goal is to bring the same attention often reserved for wine into the world of aperitivo and mixing: ingredient-driven bottles, connected to the people and landscapes behind them.